[+] Grab Shun Classic 7 inch Wide Santoku Chef's Knife With A Quite Affordable Price...
Photo of Shun Classic 7 inch Wide Santoku Chef's Knife
Description of Product
The santoku is a chef's knife for the chef who likes to slice in stead of chop. Initially designed for Japanese home cooks, the santoku is garnering interest from professional chefs worldwide. This wide-bladed santoku is perfect for people who need to slice any thick vegetable on a regular basis. Squashes, cucumbers, or even a hanful of carrots at once - all are fair game for this knife! Shun Classic knives are beautifully finished and constructed from only the finest materials: Stainless steel bolsters and buttcaps, Pakkawood resin handles, and VG-10 high-carbon stainless steel. The edge is hardened more than most knives, allowing for an extra sharp edge. The unique qualities of the steel keep the edge sharp without brittleness. The blade is clad with 16 layers of softer steel for durability, then etched to show the unique "damascus" finish. Shun Classic knives combine modern materials with classic design for truly masterful cutlery.
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